Students At The Institute Of Hotel Management Hyderabad Celebrate The Spirit Of Christmas With A Gala Lunch.

Hyderabad, Telangana, 13th of December, 2025 : The Institute of Hotel Management (IHM) Hyderabad, a prestigious Central Government institute with a legacy of over 50 years and consistently ranked among India’s finest by leading hotel chains, hosted a spectacular Christmas Gala Lunch, at its DD Colony campus. The festive celebration marked the joyous spirit of Christmas while ushering in the New Year with grandeur and cheer.

Adding to the grandeur (H.R.), and Training Managers from leading hospitality brands, alumni and social media influencers joined the students in the celebrations namely, Mr Albert Michael, Manager L&D – ITC Kohenur; Mr Arnold Lobo, Manager L&D ITC Kakatiya; Ms. Sonia, Hilton, H.R. Director, Hilton Hyderabad; Mr. Surojit Bodak, Training Manager, Marriott, Hyderabad; Mr. Shubham Pandey, Human Resource Manager Marriott, Hyderabad; Ms. Dhanalakshmi, Assistant Manager, L&D, Hyderabad Hub Taj Hotels; Ms. Sirisha, Training Manager, Sheraton, Hyderabad; Ms. Chandrika, Senior Sales Manager, Sheraton, Hyderabad, Alumna IHM-HYDERABAD; Mr. Durgam Ruthwik, Influencer, Alumnus IHM-HYDERABAD; Ms. Akanksha Verma Pandey, L&D – Hyderabad Hub, Taj Group; Ms. Arti Mohanty, H.R. Manager, Taj Falaknuma; Sanith Amilineni, Entrepreneur, Alumnus IHM-HYDERABAD; Mr Sanjay K. Thakur, Principal, IHMH; Ms Rachna Agashe, Head of Department, IHMH; and Auditors from the Ministry of Civil Aviation & Tourism, Government of India (Internal Audit Wing) graced the occasion.

This unique gathering provided a platform for interaction and inspiration, making it a memorable occasion for all attendees.

The festive celebration showcased the exceptional culinary talents of IHM’s budding chefs, who presented a lavish spread featuring Christmas classics like Roast Turkey and Stollen, alongside international delights such as Hummus Mezze, shepherds pie, a wide array of Christmas desserts. This vibrant event offered an invaluable opportunity for the aspiring chefs to interact with Hyderabad’s esteemed hospitality professionals, gaining priceless insights into the culinary profession and glimpses into a promising future.

The institute was transformed into a festive wonderland, with handcrafted ornaments, wreaths, and mistletoes adorning every corner, creating a truly magical atmosphere. To heighten the holiday spirit, the in-house band FLUTE captivated guests with enchanting Christmas carols sung by teenagers under the leadership of Pastor Gaurav, filling the air with joy and warmth.

This event was a delightful fusion of culinary excellence and the cheerful spirit of the season, making it an unforgettable celebration that resonated with the true essence of Christmas.

As part of the ongoing celebrations, IHM Hyderabad is eagerly gearing up to welcome New Year 2026 with renewed energy and enthusiasm. The institute is now inviting applications for its prestigious three-year B.Sc. in Hospitality and Hotel Administration (B.Sc. HHA) program for the 2025-26 academic year. Admissions will be conducted through the NCHM JEE 2026, scheduled for 2nd week of April 2026. For details, visit www.ihmhyd.org

Renowned for its excellence in hospitality education, IHM Hyderabad continues to shape future leaders of the hospitality industry, equipping students with the skills and knowledge needed to thrive in this dynamic field.

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